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Blanc de Blancs Vinothèque CO 2006

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Fresh, Complex, Vanilla

BRUT

This exceptional vintage is born from a selection among the best Chardonnays from the Côte des Blancs. Riddled by hand and aged to perfection, only the first press is used for its composition.

  • The Drink Business, Champagne Masters

    Silver Medal - 2020

  • Decanter Wine Awards

    Silver Medal - 2020

  • The Drink Business, Champagne Masters

    Silver Medal - 2019

  • Gault & Millau Vins

    17/20

See all awardsTODO

Information Sheet

  • STRUCTURE
    Chardonnay
    100%
    Meunier
    0%
    Pinot noir
    0%
  • COLOR
    Light yellow reflecting gold
  • NOSE
    Peach
    Vanilla
    Toffee
  • AROMAS
    Exotic fruits
    Pear
    Lychee
  • SERVICE TEMPERATURE
    10°C
  • FOOD PAIRING
    Parmesan
  • DISGORGEMENT
    2021
  • DOSAGE
    5.9 g/L
Note from the Cellar Master

The first nose gives way to fleshy peach with a hint of white tobacco, followed by a burst of vanilla and toasty toffee. A vivacious palate of exotic fruit, pineapple, mango and pear with a lifted acidity and lychee finish.

Elaboration
  • Provenance
    Grand Blancs Avize et Chouilly (73%) Damery (27%)
  • Vendange / Grape Varieties
    Vendange 2006
    100% Chardonnay
  • Pressing
  • Vinification
    Classic vinification in stainless steel vats
    No malolactic fermentation
  • Blend
    100% 2006
  • Tirage / Bottled
    July 2007
  • Maturation / Ageing
    Time in cellars: 14 years, aged in underground cellars
    Riddled by hand
  • Disgorgement
    2021

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